The menu at Side Hustle showcases a passion for Southern California’s fresh cuisine and diverse cultural influences, offering evening dining and a weekend brunch. The cocktail program under the direction of Bar Director Liana Oster showcases the flavours and traditions of Latin America along with classic and contemporary British, European and American offerings.
| MENUS | HOURS |
|---|---|
|
Monday through Thursday: 5:00pm to 12:00am Friday: 5:00pm to 1:00am Saturday: 11:00am to 1:00am Sunday: 11:00am to 11:00pm Last Kitchen Orders: Monday through Saturday, 10:30pm Sundays, 10:00pm |
| MENUS |
|---|
| HOURS |
|---|
|
Monday through Thursday: 5:00pm to 12:00am Friday: 5:00pm to 1:00am Saturday: 11:00am to 1:00am Sunday: 11:00am to 11:00pm Last Kitchen Orders: Monday through Saturday, 10:30pm Sundays, 10:00pm |
Private Events
Side Hustle offers an out-of-the-ordinary space to host private events and celebrations for groups of up to 100 guests.
